GÖR SÅ HÄR Sätt ugnen på 180 grader. Blanda alla torra ingredienser i en skål, häll därefter i resterande ingredienser bortsett från blåbären. Blanda väl. Vänd till sist ner blåbären. Smeten ska vara stabbig och tjock. Smörj en brödform med smör och vallmofrön. Smeten ska inte täcka hela vägen upp. Välj form så att minst 2 cm finns kvar till kanten för att brödet ska kunna svälla lite. Häll i smeten och placera i mitten av ugnen i 45-50 minuter. Brödet ska ha krispig yta. Låt det svalna innan du skär upp det.
I think a lot about how my well-being and self-esteem can be improved, and I realize that many of the challenges for me are connected to my performance requirement that I have had since I was a child.
I have always hated to fail and remember what it was like as a child before I would learn anything. Not knowing everything before I learned it was a failure. I must be able to find a direction in life that is only mine and find a path where I am enough for myself
The feeling of being in the moment, that`s the key - I believe. Some need a lot, others a little. I need to have a clear inner direction that leads me steadily and safely forward. A constant flow of something that is mine where no one judges or thinks, where I can`t be reached or adjust to score points 💕✨⭐️ ...
